Early Bird Menu
Served Monday thru Thursday, 3pm thru 5:30pm. All day Sunday. (Menu updated 1/26/17)
2 for $22
Two Entrées, Two Salad Bars
Fresh, never frozen chicken tenderloins, hand-breaded in our special seasoning and fried to a golden brown. Served with your choice of side.
FRIED PORK CHOP
Breaded bone-in chop served with mashed potatoes and white skillet gravy.
Grilled boneless breast of chicken marinated in lime, teriyaki and honey with a splash of good 'ol fashioned moonshine.
WHITE FISH PLATTER
Breaded sirloin, deep fried and served with our red skin mashed potatoes. Finished with our white skillet gravy.
2 for $24
CATTLEMAN'S 6OZ TOP SIRLOIN
Cattleman's Gold Certified aged Top Sirloin grilled to your liking.
COUNTRY FRIED STEAK
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CUSTOMER CLUB EARLY BIRD MENU